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Food License (FSSAI)

Food License (FSSAI)

Get Your Food License (FSSAI) – Build Trust, Grow Your Business!  

A Food License (FSSAI Registration) is a mandatory requirement for anyone involved in the food business in India. Whether you’re a manufacturer, trader, restaurant owner, or home-based food seller, an FSSAI license ensures that your food meets quality and safety standards, building customer trust and business credibility.

Why Get an FSSAI License?

Eligibility Criteria for FSSAI License

FSSAI licenses are issued based on the annual turnover and scale of operations of a food business:

FSSAI Basic Registration
  • For small businesses & startups with an annual turnover of up to ₹12 lakh.
  • Suitable for home-based food sellers, small manufacturers, petty retailers, and food transporters.
FSSAI State License
  • Required for businesses with an annual turnover of ₹12 lakh to ₹20 crore.
  • Applicable to medium-sized manufacturers, processors, storage units, wholesalers, and mid-level food chains.
FSSAI Central License
  • Mandatory for businesses with an annual turnover above ₹20 crore or involved in interstate trade/export.
  • Required for large food manufacturers, importers, exporters, central government agencies, and large-scale food chains.

Who Needs an FSSAI License?

  • Food Manufacturers, Processors, and Packers
  • Restaurants, Hotels, and Cloud Kitchens
  • Home-Based Food Sellers & Bakers
  • Food Exporters, Importers, and Distributors
  • Retailers, Grocery Shops, and Canteens

Documents Required

  1. PAN Card & Aadhaar Card (of the owner)
  2. Passport-size Photograph
  3. Business Registration Proof (GST, Shop Act, etc.)
  4. Food Safety Management Plan
  5. Address Proof of Business Premises (Electricity Bill/Rent Agreement)
Free Estimation

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